Food Menu

STARTERS

BREAD

2.50€

SERVED WITH OUR HANDMADE DIP

WHITE FISH ROE DIP

10.00€

BULLY’S WHITE FISH ROE DIP

11.50€

WITH HERRING PIECES

GARLIC YOGHURT DIP

8.50€

“SAN MICHALIS” CHEESE SAGANAKI

11.50€

FRIED ZUCCHINI

9.00€

CRAB SALAD ON A TART

27.00€

FRESH CRAB, SERVED ON A TART

MARINATED ANCHOVIES

17.00€

HAND CUT FRENCH FRIES

7.00€

SALADS

TRADITIONAL GREEK SALAD

13.00€

SEASONAL BOILED GREENS

11.00€

SPECIALTY BOILED GREENS

15.00€

POTATO SALAD

10.00€

BOILED VEGETABLES

21.00€

EGGPLANT IMAM

17.00€

EGGPLANT WITH FRESH TOMATO SAUCE, ONIONS,
GARLIC, HERBS AND FETA CHEESE (our version)

SPECIALTY SALADS

ULYSSES’ SALAD

17.00€

PEELED TOMATO WITH ORGANIC SOUR CHEESE FROM ITHACA ISLAND, CAPERS, RUSK, AND EXTRA VIRGIN OLIVE OIL FROM ITHACA

BOTSARIS’ SALAD

13.50€

PEELED TOMATO, BASIL, GARLIC AND EXTRA VIRGIN OLIVE OIL

“SEARIANI’’ SALAD

27.50€

POTATO SALAD, SALTED HERRING, ANCHOVIES SEASONED IN VINEGAR, OCTOPUS SEASONED IN VINEGAR, TUNA, CORN, MAYONAISE, & BALSAMIC VINEGAR

WILL SEA TRIBUTE TO WILL’s OWN RECIPE

27.00€

GREEN SALAD WITH SQUID, MUSSELS, SHRIMPS, HOMEMADE SPICY MAYONNAISE SAUCE AND RED PEPPER

RAW, CURED & SURF

FISH CEVICHE WITH LECHE DE TIGRE

31.00€

TRIBUTE TO ADA’s ORIGINAL PERUVIAN RECIPE

SHRIMP CEVICHE WITH CITRUCES

25.00€

OCTOPUS CARPACCIO

23.00€

SEA URCHIN “SALAD”

24.00€

SEABASS CARPACCIO

27.00€

TUNA TARTAR

22.50€

SEAFOOD TOWER
(for 2 or 4)

110.00€ / 210.00€

LOBSTER, OYSTERS, MUSSELS, CLAMS, SHRIMPS AND TUNA TARTAR

SAUTEED SCALLOPS WITH LEMON SPOON SWEET (4PCS)

31.00€

FRESH GRILLED TUNA

27.00€

SERVED WITH BOILED VEGETABLES

SEABASS FILLET

31.00€

2 FILETS, SERVED WITH BOILED VEGETABLES

CRAB ROLL

25.00€

IN A BRIOCHE ROLL WITH HANDCUT FRIES

SURF & TURF

99.00€

RIB-EYE & 1/2 LOBSTER

SEAFOOD MEZE

GRILLED OCTOPUS*

23.00€

GRILLED SHRIMPS*

23.00€

GRILLED SQUID*

21.00€

SHRIMP SAGANAKI*

24.00€

DEEP FRIED SQUID*

14.00€

SMALL DEEP FRIED SHRIMPS

14.00€

MUSSELS SAGANAKI

19.00€

(tomato & feta)

STEAMED MUSSELS

17.00€

FISH SOUP

16.00€

LOBSTER & FRIES

47.00€

SERVED ON A BED OF FRESH CUT FRIES WITH HOMEMADE CHILLI MAYONNAISE

PESCADO SALTA

58.00€

fried fish fillets in spicy sauce

PASTA

SEAFOOD LINGUINE

26.00€

SQUID, SHRIMPS, AND MUSSELS IN AN OUZO
INFUSED FRESH TOMATO SAUCE

LINGUINE ALLE VONGOLE DI MARE

29.00€

LINGUINE WITH FRESH SEA URCHIN

37.00€

LOBSTER PASTA PORTION

52.00€

LINGUINE WITH BLUE CRAB

35.00€

GOLDEN EGG LINGUINE

60.00€

MEAT

PORKCHOP “INDIAN’S AXE”

34.00€/KG

RIB EYE BLACK ANGUS

58.00€

IMPORTED

PICANHA

45.00€

CHICKEN FILET or SOUVLAKI

19.00€

SERVED WITH FRIES, SALAD AND MUSTARD SAUCE

TOMAHAWK

110.00€/KG

USDA BLACK ANGUS

SHELLFISH

PRICED PER KG / MARKET PRICE

KING CRAB

M/P

GREEK BLUE CRAB

M/P

LANGOUSTINES

M/P

LOBSTER

M/P

CLAMS

24.00€/45.00€

6 or 12 PCS

OYSTERS

48.00€/88.00€

6 or 12 PCS

FISH

PRICED PER KG / MARKET PRICE

WILD CAUGHT SEA BREAM

M/P

WHITE SEABREAM

M/P

MEDITERRANEAN SEABASS

M/P

RED SNAPPER

M/P

STRIPED RED MULLET

M/P

SNAPPER

M/P

RED MULLET

M/P

RED GROUPER

M/P

WHITE GROUPER

M/P

GROUPER

M/P

ALL ITEMS ARE SUBJECT TO AVAILABILITY.
MAY CHANGE WITHOUT PRIOR NOTICE.
OUR STAFF GREATLY APPRECIATES GRATUITIES.

* INCLUDES FROZEN PRODUCTS

PRICES INCLUDE ALL LEGAL TAXES & SURCHARGES